RENEWABLE WITH ENVIRONMENT FRIENDLY
HOTTER AND LONGER PERFORMANCE
MORE SAVINGS
SMOKY AROMA AND FLAVOR
CHEMICAL - FREE
One of the valuable natural resources of the Philippines is coconuts which is the key ingredient in making Bonfire Charcoal Briquettes. Our production techniques ensure that we are able to provide consistent and excellent quality briquettes. We elevate local products to compete globally, providing sustainable fuel solutions for both domestic and global consumers.
“Long lasting, good for cooking barbecue. Tipid sa charcoal 2 weeks ang 1 sack and 4 hours burning time.”
Julie
“Super sulit ang briquettes. Dugay mahurot maka tipid sa uling.”
Kristine
“Ganahan mi atong hexagon kay dugay siya mag ugdaw and mas dali ra pabagahon.”
Geffrey
"Satisfactory, it is has constant heat and cooks bbq fast. not tiring to use. it takes 9 days to consume 1 sack. We will order again."
Eric
"Chix inasal became our best seller during Damosa Food Fest using your product. Customers were also amazed because our charcoal was different."
Gene
"It burns well and is suitable for barbecuing and cooking various foods, including rice."
Diana
"Very nice, using it for la-ga. the fire takes a long time to extinguish. No need to add more and doesn't waste charcoal briquets. Did not regret buying it."
Maria
"Ganahan kaayo mi kay 8 days nahurot ang 1 sack. Dili masunog ang bbq ang hexagon dali lang mabagahan and dali magpaluto ug sauce. Mas naka uyon mi sa pillows para sa amoa bbq. Kompara sa kahoy na 2 days lang mahurot ang 1 sack. order mi utro pag mahurot na ang amoa."
Bernadette
"Okay na okay ang performance, dugay pud siya ma ugdaw."
Jeffrey
"Dugay ma ugdaw good for boiling. We also use it for BBQ. "
Luyo's